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        <title>MedWorm Tags: bread</title>
        <description>MedWorm provides a medical RSS filtering service. Over 6000 RSS medical sources are combined and output via different filters. This feed contains the latest medical blog items that have been tagged with 'bread'.</description>
        <link><![CDATA[http://www.medworm.com/rss/search.php?qu=%22bread%22&t=%22bread%22&r=Exact&o=d&f=tag]]></link>
        <lastBuildDate>Sat, 03 Sep 2011 02:02:17 +0100</lastBuildDate>
        <item>
            <title>Three Is a Crowd</title>
            <link>http://www.medworm.com/index.php?rid=5159207&amp;cid=t_117631_109_f&amp;fid=34750&amp;url=http%3A%2F%2Fpsychcentral.com%2Fblog%2Farchives%2F2011%2F08%2F20%2Fthree-is-a-crowd%2F</link>
            <description>“Three is a crowd,” my husband told me when I shyly brought up the question of whether we should have more children.
Maybe it was the complicated nature of the question or just the wrong timing (dinner), but we managed to get into a long discussion that culminated in an argument. An hour overdue, banana bread in the oven interrupted us with its burnt smell.
I don’t even know if I want to have more children, but I have been plagued by the question the last few months. We have two.
They are at the age where I can forget about buying mountains of diapers, carrying ten pounds of baby paraphernalia anywhere I go and performing the never-ending gymnastics of helping my kids with every move they make. I am finally becoming just a tad more relaxed, relearning the joy of adult company, uninte...</description>
            <author>World of Psychology</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=5159207</comments>
            <pubDate>Sat, 20 Aug 2011 10:51:49 +0100</pubDate>
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        <item>
            <title>Bread Over Time: Why It Could Make You Sick</title>
            <link>http://www.medworm.com/index.php?rid=5140000&amp;cid=t_117631_117_f&amp;fid=37824&amp;url=http%3A%2F%2Fwww.doctorkalitenko.com%2Fblog%2Fbread-time-staple-diet-superfood-sick%2F</link>
            <description>Bread has been a staple of our everyday diet for thousands of years.  It is so tasty, packed with calories and filling, that many people cannot imagine how to live without bread.  But recently, bread has been linked to many diseases: from celiac disease of the digestive tract to arthritis, heart disease and even cancer.  Despite the fact that the ultimate form of bread intolerance, Celiac disease, is relatively rare (about 1 in 100 Americans), the milder but still dangerous form of celiac disease &amp;#8212; gluten sensitivity &amp;#8212; is relatively common.  So it is not just a few Americans…it could be you!

How did it happen that bread, which has helped civilization survive, became so dangerous to our health? So dangerous that many people are now saying that bread should be eliminated f...</description>
            <author>Doctor Kalitenko antiaging blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=5140000</comments>
            <pubDate>Tue, 16 Aug 2011 17:30:04 +0100</pubDate>
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        <item>
            <title>Are these 5 foods really bad for your weight?</title>
            <link>http://www.medworm.com/index.php?rid=5008701&amp;cid=t_117631_160_f&amp;fid=36190&amp;url=http%3A%2F%2Fwww.beautyramp.com%2F</link>
            <description>Dipika Sharma: 

Good Food? Bad Food?Are these foods really that bad for you?

The moment you decide to go on a diet to lose weight you are bombarded with a list of food items that are banned to be eaten. This certainly demotivates you to delay your dieting plan. But here is the good news, despite these food being considered to play havoc with your weight, you can consume a few of the banned foods in appropriate proportions. The reason is that they are rich source of essential minerals and vitamins which our body needs to stay energetic and fit. You can now indulge in the once forbidden foods like pastas,eggs,breads,nuts, potatoes and chocolates. All you have to control is the intake amount to maintain a slender body and remain fit. Here goes the list of the once forbidden foods which you ...</description>
            <author>Skin Care</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=5008701</comments>
            <pubDate>Wed, 06 Jul 2011 06:47:03 +0100</pubDate>
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        <item>
            <title>When Your Workplace Is Toxic</title>
            <link>http://www.medworm.com/index.php?rid=4968578&amp;cid=t_117631_109_f&amp;fid=34750&amp;url=http%3A%2F%2Fpsychcentral.com%2Fblog%2Farchives%2F2011%2F06%2F25%2Fwhen-your-workplace-is-toxic%2F</link>
            <description>If you find yourself in a toxic relationship, you always have the option of ditching the friend and moving on. However, when the environment in which you make your bread and butter damages your self-esteem and robs you of self-confidence, you can’t exactly walk out&amp;#8230; if you want to eat that night.
What to do?
More than a few friends have complained to me recently about toxic workplaces and their dilemma of how to live sanely within insane walls. So I thought about this more, consulted some experts, and offer a few suggestions.

1. Keep the focus on you.
Just like you learn in a 12-step groups for friends and families of alcoholics, the only person you can totally control is yourself, so it’s best to begin there. Theoretically, no one can make you feel a certain way unless you allo...</description>
            <author>World of Psychology</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=4968578</comments>
            <pubDate>Sat, 25 Jun 2011 12:18:01 +0100</pubDate>
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        <item>
            <title>Funtabulously Frivolous Friday Five 058</title>
            <link>http://www.medworm.com/index.php?rid=4921433&amp;cid=t_117631_88_f&amp;fid=38129&amp;url=http%3A%2F%2Ffeedproxy.google.com%2F%7Er%2Flifeinthefastlane%2FWZHV%2F%7E3%2FQRQSaDbuHok%2F</link>
            <description>Wow! This week's FFFF features some funtabulous findings that may at first feel frivolous, but --- fear not --- will help you figure out the furtive factors that are enfeebling your less-than-forthcoming ED frequenters... (Source: Life in the Fast Lane)</description>
            <author>Life in the Fast Lane</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=4921433</comments>
            <pubDate>Fri, 10 Jun 2011 10:34:19 +0100</pubDate>
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        <item>
            <title>The Whole Truth About Whole Grains</title>
            <link>http://www.medworm.com/index.php?rid=4233281&amp;cid=t_117631_117_f&amp;fid=37824&amp;url=http%3A%2F%2Fwww.doctorkalitenko.com%2Fblog%2Fthe-whole-truth-about-whole-grains%2F</link>
            <description>This article, as well as other  articles about using whole grain cereals ( like JAMA article about whole grains and risk of stroke ),  was done on the group of people, who are adherent to a healthy life style, which includes not only eating whole grain cereals, but also exercising, refraining from smoking, maintaining low body mass index, etc.. So it is not really clear from these articles, what the benefit is coming from: whole grains or something else.
Do they plan any studies to figure it out what really works?  Not to my knowledge.
So, why the popular thought that whole grain, equals healthier? Well, because it does, but not in the form that we usually consume it in.
As soon as a grain is destroyed, it’s not actually a whole grain. Take for example in a cereal. When the grain is m...</description>
            <author>Doctor Kalitenko antiaging blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=4233281</comments>
            <pubDate>Sun, 21 Nov 2010 21:09:28 +0100</pubDate>
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            <title>In Celebration of Fathers, 2010</title>
            <link>http://www.medworm.com/index.php?rid=3679796&amp;cid=t_117631_109_f&amp;fid=34750&amp;url=http%3A%2F%2Fpsychcentral.com%2Fblog%2Farchives%2F2010%2F06%2F20%2Fin-celebration-of-fathers-2010%2F</link>
            <description>Happy Father&amp;#8217;s Day!
Dads sometimes get a bum rap as simple bread winners who occasionally are called upon to wield a hammer to hang a picture. They play ball (or, more likely, video games) with the kids, and leave the heavy lifting of child rearing and such to the moms.
But fathers are, of course, so much more.
They teach us about the wisdom of consideration, courage and honor. They know it is better to command respect than fear, to cultivate friendships rather than enemies, and to find something you love to do, and then build your career around it. Perhaps they aren&amp;#8217;t always as &amp;#8220;involved&amp;#8221; in things as moms seem to be, but they so often seem to provide the rock of stability in a family that is often under-appreciated.

Dads are increasingly feeling just as stressed ...</description>
            <author>World of Psychology</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=3679796</comments>
            <pubDate>Sun, 20 Jun 2010 11:52:17 +0100</pubDate>
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            <title>Rye bread helps relieve constipation, and other tips for bowel regularity</title>
            <link>http://www.medworm.com/index.php?rid=3335587&amp;cid=t_117631_167_f&amp;fid=38576&amp;url=http%3A%2F%2Fwww.drbriffa.com%2Fblog%2F2010%2F03%2F04%2Frye-bread-helps-relieve-constipation-and-other-tips-for-bowel-regularity%2F</link>
            <description>I eat a relatively low-carb diet, and as a result, eat very little bread indeed. I literally cannot remember the last time I ate a sandwich, for instance. And when I do eat bread, I tend to opt for a thin slice or two of dark rye bread. I prefer rye to wheat bread partly [...] (Source: Dr John Biffa's Blog)</description>
            <author>Dr John Biffa's Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=3335587</comments>
            <pubDate>Thu, 04 Mar 2010 20:52:32 +0100</pubDate>
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            <title>Way #38: Move beyond the fear that your “food world” is NOW severely limited on your way to Gluten-Free Simplicity.</title>
            <link>http://www.medworm.com/index.php?rid=3037049&amp;cid=t_117631_129_f&amp;fid=39065&amp;url=http%3A%2F%2Ffeedproxy.google.com%2F%7Er%2Fgluten-freesimplicity%2FGNKb%2F%7E3%2FSEg1ne34zKM%2F</link>
            <description>This article in Wikipedia about Staple Foods and this one on Tradiational Diets and Culture might be helpful.
Also check out the various hyperlinks in this article in order to learn more.

 : : : : : : : : : : : 
Seed this on NewsvineShare this on LinkedinShare this on DevmarksAdd this to Google BookmarksSubmit this to Script &amp; StyleEmail this to a friend?Subscribe to the comments for this post?Tweet This!Share this on TechnoratiStumble upon something good? Share it on StumbleUponShare this on RedditPost this to MySpaceShare this on MixxDigg this!Submit this to DesignFloatShare this on del.icio.usShare this on BlinklistShare this on FacebookPost this on DiigoAdd this to Mister WongAdd this to IzebyShare this on TipdShare this on PFBuzz&amp;copy;2009 Gluten-Free Simplicity. All Rights Rese...</description>
            <author>Gluten-Free Simplicity</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=3037049</comments>
            <pubDate>Sun, 29 Nov 2009 13:40:00 +0100</pubDate>
            <guid isPermaLink="false">3037049</guid>        </item>
        <item>
            <title>Ripping Off Writers Since 1852: The Literary Industrial Complex</title>
            <link>http://www.medworm.com/index.php?rid=2924939&amp;cid=t_117631_136_f&amp;fid=37852&amp;url=http%3A%2F%2Fdonnatrussell.com%2F2009%2F10%2F24%2Fripping-off-writers-since-1852-the-literary-industrial-complex%2F</link>
            <description>My new post on Politics Daily / Woman Up:
Speaking of cons&amp;#8230;
Having just taken on the happiness industry, I thought I would follow up with the writing industry. Or, more precisely, the writer factory.
Even bartending schools have some sort of employment on the horizon. But that just goes to show you the sheer genius of the literary-industrial complex. The available jobs after graduation are nothing more than a mirage, and even though everyone knows it, people still fork over millions of dollars&amp;#8230;
Read the rest on AOL: Ripping Off Writers Since 1852: The Literary Industrial Complex.
Posted in Politics Daily, Writing Tagged: bread loaf, mfa scam, mfa writing program, sewanee, sewanee writers conference, writers conference (Source: Donna Trussell)</description>
            <author>Donna Trussell</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2924939</comments>
            <pubDate>Sat, 24 Oct 2009 18:25:21 +0100</pubDate>
            <guid isPermaLink="false">2924939</guid>        </item>
        <item>
            <title>A Tale of Two Bread Puddings</title>
            <link>http://www.medworm.com/index.php?rid=2876290&amp;cid=t_117631_134_f&amp;fid=35187&amp;url=http%3A%2F%2Ffeedproxy.google.com%2F%7Er%2FDiabetesDaily%2F%7E3%2F0qU6JbCy-P4%2Fa-tale-of-two-bread-puddings.php</link>
            <description>Last weekend, David and I had my brother and his new bride over for dinner.&amp;nbsp; I decided to make a bread pudding for dessert since dinner would be a cheese souffle and a salad.&amp;nbsp; I had never made bread pudding before, and I decided to go with the recipe in the Moosewood Cookbook.&amp;nbsp; It turned out delicious and we all ate way more of it than we should have!As the week went on, we nibbled at what was left from the bread pudding I made on Sunday.&amp;nbsp; I decided I wanted to expand on the whole bread pudding dessert idea.&amp;nbsp; Bread pudding is one of my favorite desserts and I knew I could make a really great one.&amp;nbsp; So last night, I combined a couple recipes and came up with something that is way better than anything I've ever had at a restaurant.&amp;nbsp; Warning: This post is not...</description>
            <author>Diabetes Daily</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2876290</comments>
            <pubDate>Fri, 09 Oct 2009 12:00:00 +0100</pubDate>
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        <item>
            <title>Cooking lessons with Chicken Little</title>
            <link>http://www.medworm.com/index.php?rid=2405867&amp;cid=t_117631_133_f&amp;fid=35129&amp;url=http%3A%2F%2Fwhitterer-autism.blogspot.com%2F2009%2F05%2Fcooking-lessons-with-chicken-little.html</link>
            <description>Clearly it’s an exaggeration, but it’s the nearest I can get to convey the abject panic in the kitchen. Kitchen’s are fraught with dangers for the unwary and the ever so slightly paranoid. The motivation is clear and present, the desire to create something yummy but the overwhelming amount of angst that swirls around the kitchen soon have us both heading up the vortex. This is primarily due to my own ability to say the wrong thing at the wrong time and feed the OCD beast within. Throughout this exercise there is the underlying ghost of tactile defensiveness, the abhorrence of dirty hands. I think there may well be a smidge of this phenomenon in many of us. It’s the reaction we feel when the unexpected happens. We stroll along on our own sweet way, when out of nowhere we find someth...</description>
            <author>Whitterer on Autism</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2405867</comments>
            <pubDate>Thu, 14 May 2009 06:20:00 +0100</pubDate>
            <guid isPermaLink="false">2405867</guid>        </item>
        <item>
            <title>12 Great Things About Twitter</title>
            <link>http://www.medworm.com/index.php?rid=2382554&amp;cid=t_117631_109_f&amp;fid=34750&amp;url=http%3A%2F%2Fpsychcentral.com%2Fblog%2Farchives%2F2009%2F05%2F03%2F12-great-things-about-twitter%2F</link>
            <description>Not twittering yet? Wow, you are so yesterday, last week, a part of the LiveJournal or Yahoo! crowd. C&amp;#8217;mon, get with the program and start laying out your interesting, exciting life, one 140-character chunk at a time! 
After all, Shakespeare didn&amp;#8217;t limit himself to just one 140 character play. In fact, I&amp;#8217;m not sure what Shakespeare would make of twitter. Indeed, I don&amp;#8217;t think you&amp;#8217;ll find anything approaching Shakespeare&amp;#8217;s quality in the microblogging service of twitter. 
Instead, what you will find is exactly what you would&amp;#8217;ve found about 8 years ago when blogging became all the rage, and everyone decided to start one (only to abandon it 3 weeks later for lack of anything interesting to say). Thankfully, twitter to the rescue! I mean, if you can&amp;#8...</description>
            <author>World of Psychology</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2382554</comments>
            <pubDate>Sun, 03 May 2009 10:20:21 +0100</pubDate>
            <guid isPermaLink="false">2382554</guid>        </item>
        <item>
            <title>7 Ideas For a Low Carb Breakfast</title>
            <link>http://www.medworm.com/index.php?rid=2381046&amp;cid=t_117631_134_f&amp;fid=35187&amp;url=http%3A%2F%2Ffeedproxy.google.com%2F%7Er%2FDiabetesDaily%2F%7E3%2FASsCW_VUCaQ%2F7-low-carb-breakfast-ideas.php</link>
            <description>In the months leading up to our wedding (almost 2 years ago!), I was on a low carb diet.&amp;nbsp; I ate around 55-80 grams of carbohydrates per day and dropped weight faster than I could have imagined.&amp;nbsp; Now, I'm not a big person by any means, but these recipes are enough to satisfy even the biggest appetite.Bacon and eggs.&amp;nbsp; Sure, this one's a classic.&amp;nbsp; But there's a reason that it's... (Source: Diabetes Daily)</description>
            <author>Diabetes Daily</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2381046</comments>
            <pubDate>Thu, 30 Apr 2009 12:00:00 +0100</pubDate>
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        <item>
            <title>19 Easy Dinner Party Courses</title>
            <link>http://www.medworm.com/index.php?rid=2137677&amp;cid=t_117631_134_f&amp;fid=35187&amp;url=http%3A%2F%2Ffeedproxy.google.com%2F%7Er%2FDiabetesDaily%2F%7E3%2FHJlSMAXXZT4%2Fan-impromptu-party-is-always.php</link>
            <description>An impromptu party is always fun - until you start fretting about what's should be on the menu. The following pairings will help you wow your guests with minimal effort. These selections go with many types of entrees, so be creative. Appetizers:Cantaloupe, prosciutto, crusty Italian breadCheddar cheese, apples, crackers, mango chutneyParmesean cheese (Parmigiano-Reggiano), pears, bread sticksStuffed grape leaves (dolmades), good, fresh feta cheese, pita breadEndive leaves, gorgonzola cheese, toasted walnutsOlives,... (Source: Diabetes Daily)</description>
            <author>Diabetes Daily</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2137677</comments>
            <pubDate>Tue, 27 Jan 2009 12:00:00 +0100</pubDate>
            <guid isPermaLink="false">2137677</guid>        </item>
        <item>
            <title>---</title>
            <link>http://www.medworm.com/index.php?rid=1964144&amp;cid=t_117631_133_f&amp;fid=35129&amp;url=http%3A%2F%2Fwhitterer-autism.blogspot.com%2F2008%2F11%2Fplease-scroll-down-for-smiley-saturday.html</link>
            <description>Please scroll down for Smiley Saturday and SOOCSo here are the details of a &quot;couple&quot; of outstanding recipes:-Outstanding = late, not particularly wonderfulEgg NestsOne and a half pounds of Duchesse potatoes4 eggs [if you’re feeding four people or have two very hungry people]That's from the recipe book, not terribly helpful? Let me fill you in on how to make the &quot;Duchesse&quot; Potatoes.Don’t forget to pre-heat the oven to gas mark 7 / 425 degrees FPeople the potatoes, cut into equal sized pieces so that they’ll all cook evenly. Simmer until tender in boiling, lightly salted water [remember = simmer to glimmer, boil to spoil!] Drain the potatoes. Add gloibule of butter and a slosh of milk. Mash together until smooth. It should have a soft consistency. [do not whiz in magimix/Cuisinarte, th...</description>
            <author>Whitterer on Autism</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=1964144</comments>
            <pubDate>Sat, 15 Nov 2008 18:15:00 +0100</pubDate>
            <guid isPermaLink="false">1964144</guid>        </item>
        <item>
            <title>Healthbolt Funtimes: The Many Faces of Broccoli.</title>
            <link>http://www.medworm.com/index.php?rid=1945210&amp;cid=t_117631_87_f&amp;fid=34872&amp;url=http%3A%2F%2Fwww.healthbolt.net%2F2008%2F11%2F08%2Fhealthbolt-funtimes-the-many-faces-of-broccoli%2F</link>
            <description>Can you see what I see?

There are tiny faces staring back at you&amp;#8230;
For a close up of these tiny faces head on over to bread &amp; honey who not only have some macro shots but also the full story on why the broccoli have faces..
Don&amp;#8217;t know about you, but I&amp;#8217;ll never look at frozen food packages the same ever again.
(photo published with permission from photographer Alicia Lynn Carrier)
Tags: bread &amp; honey, broccoli, broccoli faces, Cascadian Farm, Healthbolt, healthbolt funtimes, illusions, optical illusionsShare This (Source: Healthbolt)</description>
            <author>Healthbolt</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=1945210</comments>
            <pubDate>Sun, 09 Nov 2008 00:29:16 +0100</pubDate>
            <guid isPermaLink="false">1945210</guid>        </item>
        <item>
            <title>Bread for the City Exec Director on Universal Healthcare</title>
            <link>http://www.medworm.com/index.php?rid=1455479&amp;cid=t_117631_118_f&amp;fid=36984&amp;url=http%3A%2F%2Ffeeds.feedburner.com%2F%7Er%2FHealthManagementRx%2F%7E3%2F288517615%2Fbread-for-city-exec-director-on.html</link>
            <description>Proponents of universal, federally-funded healthcare should read this article by the Executive Director of DC-based nonprofit Bread for the City.It's the most concise, constructive summary of related challenges I've read yet.Great coverage, WPost, as usual. (Source: Health Management Rx)</description>
            <author>Health Management Rx</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=1455479</comments>
            <pubDate>Mon, 12 May 2008 13:19:00 +0100</pubDate>
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        <item>
            <title>An institutional diet</title>
            <link>http://www.medworm.com/index.php?rid=1204697&amp;cid=t_117631_133_f&amp;fid=35129&amp;url=http%3A%2F%2Fwhitterer-autism.blogspot.com%2F2008%2F02%2Finstitutional-diet.html</link>
            <description>I pick up four pairs of socks and three unmatched singletons, evidence that I have no influence or control over the 7 children in my home. I can count to seven. Seven is indeed my favourite number but I cannot say with any degree of certainly why I have four additional children in my house? Did I double book myself twice? How has this come about? I give up and commence snack creation for the masses as malnutrition is imminent. I have a basic knowledge of four of them, one typical, 3 autistic. The overall ratio is a challenge, but probably only for me. I calculate the probability and possibility that one or more additional children will still be present at supper time? Which one, or more, is likely to be forgotten about or subject to the delayed parent, who drowns in traffic and rain? Is th...</description>
            <author>Whitterer on Autism</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=1204697</comments>
            <pubDate>Mon, 04 Feb 2008 20:40:00 +0100</pubDate>
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        <item>
            <title>Teaching Strategy #14: Moderation or, Trying to Find the Golden Mean</title>
            <link>http://www.medworm.com/index.php?rid=1124888&amp;cid=t_117631_133_f&amp;fid=35096&amp;url=http%3A%2F%2Ffeeds.b5media.com%2F%7Er%2Fb5media%2FAutismVox%2F%7E3%2F209713686%2F</link>
            <description>Charlie has been more or less on the gluten-free casein-free diet since June of 1999, when he had just turned two years old. I say &amp;#8220;more or less&amp;#8221; because, in the past year, we started to experiment with Charlie eating the occasional hamburger bun or a bagel when a classmate&amp;#8217;s mother brought in a special holiday breakfast or&amp;#8230;&amp;#8230;.a piece of pizza. His teachers did not report anything amiss and Jim and I have thought he maybe seemed to run around more and to be more hyper. It is the case, though, that Charlie (who is very fond of eating, and always has been since he was a baby) often gets excited after eating, period; sometimes he even seems excited before he has a single bite.


For now, we are sticking to the diet, except when we go out for dinner and when there ...</description>
            <author>Autism Vox</author>
            <type>blogs</type>
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            <pubDate>Wed, 02 Jan 2008 05:56:44 +0100</pubDate>
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            <title>Diabetic Chicken And Veggies In A Pot That Is A Fall Favorite For Sure</title>
            <link>http://www.medworm.com/index.php?rid=918119&amp;cid=t_117631_134_f&amp;fid=36049&amp;url=http%3A%2F%2Ffeeds.b5media.com%2F%7Er%2Fb5media%2FDiabetesNotes%2F%7E3%2F163705455%2F</link>
            <description>Well good morning and happy October 1st! Here in the States it is fall and that means changing trees, cooler temperatures and the pumpkin patch. This is my favorite season. I love the darker evenings, open windows and orange and red tree tops. It is so pretty!
With fall comes thoughts of jackets and the indoors. Not for me though. I am bizarre in that way, I tend to lose weight over the fall and winter months and be much more structured with my diet and exercise. Go figure&amp;#8230;
I want to share with you a slow cooker recipe that is very yummy, reminds me of the fall season and is diabetic friendly.
Chicken and veggies in a pot
1 large pack of boneless, skinless chicken breasts
2 cups baby carrots
1 cup sliced celery
1 cup sliced white onions
2 cups chicken broth, I use fat free, low sodiu...</description>
            <author>Diabetes Notes</author>
            <type>blogs</type>
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            <pubDate>Mon, 01 Oct 2007 13:17:11 +0100</pubDate>
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            <title>Good carbs = low blood pressure</title>
            <link>http://www.medworm.com/index.php?rid=2510398&amp;cid=t_117631_87_f&amp;fid=34866&amp;url=http%3A%2F%2Fwww.thecardioblog.com%2F2007%2F09%2F14%2Fgood-carbs-low-blood-pressure%2F</link>
            <description>Filed under: Diet, PreventionReducing your risk of heart disease could be as easy as changing up the type of carbs you eat -- from refined carbs to whole grains. In fact, according to recent studies, eating just one serving of whole grains can reduce your risk of high blood pressure by 4%. That might not seem like much, but it's a pretty promising result for such a small change in your lifestyle. Imagine the difference you could make to your heart health if you changed all of your grains to whole grains?Cutting your blood pressure risk is as easy as switching from regular pasta to whole wheat, from white toast to whole wheat. You might not like the taste at first but you'll get used to it. I used to live for white bread and now I only eat whole wheat -- it's the only kind of bread I have a...</description>
            <author>The Cardio Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=2510398</comments>
            <pubDate>Thu, 13 Sep 2007 23:00:00 +0100</pubDate>
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            <title>High-carb diets can be harmful to Women's hearts</title>
            <link>http://www.medworm.com/index.php?rid=726259&amp;cid=t_117631_87_f&amp;fid=34866&amp;url=http%3A%2F%2Fwww.thecardioblog.com%2F2007%2F07%2F10%2Fhigh-carb-diets-can-be-harmful-to-womens-hearts%2F</link>
            <description>Filed under: DietI'm a bit of a carboholic. Ok, BIT is an understatement. I love carbs. I could live on bread, pasta and baked good like bagels and croissants. But I don't because excessive carb consumption is bad for your waistline -- and your heart, apparently. A study found that women who had diets rich in processed carbs with high glycemic indexes were more likely to develop heart disease. If carb-heavy diets are linked to obesity, this study makes a lot of sense, though I'd have thought that low-carb dieters, who tend to have diets high in saturated fats, would be at a higher risk. So think twice before ordering the pasta and scarfing down the whole bread basket at your favourite Italian place -- a salad might be your better bet.Read&amp;nbsp;|&amp;nbsp;Permalink&amp;nbsp;|&amp;nbsp;Email this&amp;nbsp;|...</description>
            <author>The Cardio Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=726259</comments>
            <pubDate>Tue, 10 Jul 2007 04:00:00 +0100</pubDate>
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            <title>Sunday Seven: Seven healthy kid snacks</title>
            <link>http://www.medworm.com/index.php?rid=623467&amp;cid=t_117631_87_f&amp;fid=34865&amp;url=http%3A%2F%2Fwww.thecancerblog.com%2F2007%2F05%2F20%2Fsunday-seven-seven-healthy-kid-snacks%2F</link>
            <description>Filed under: Diets, Nutrition, Sunday SevenAbsence makes the heart grow fonder? Or: Out of sight, out of mind? I think I like this one best, at least when it comes to snack time for my kids.Our house was once stocked with sugary treats. It wasn't odd for us to have a bowl of M&amp;Ms in our cupboard, Oreo cookies and fruit chews in the pantry, and a whole host of other not-so-healthy go-to items. Now we have none of it. And while my little boys occasionally search for their old demons, they mostly have adjusted well. They don't crave sweet things any more now that they're gone; they actually rarely mention them. Now I admit they do stake out houses that allow for sweet things when they get the chance but at home, they are content with an apple, a bowl of strawberries, homemade popcorn with...</description>
            <author>The Cancer Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=623467</comments>
            <pubDate>Sun, 20 May 2007 04:00:00 +0100</pubDate>
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            <title>Worthy Wisdom: A pantry built for health</title>
            <link>http://www.medworm.com/index.php?rid=601857&amp;cid=t_117631_87_f&amp;fid=34865&amp;url=http%3A%2F%2Fwww.thecancerblog.com%2F2007%2F05%2F12%2Fworthy-wisdom-a-pantry-built-for-health%2F</link>
            <description>Filed under: Prevention, All Cancers, Diets, Nutrition, Cancer prevention foods, Worthy WisdomIf it ain't broke, don't fix it, says conventional wisdom. But if it is broken, then by all means -- fix it.Many of us have broken pantries. Pantries full of chips, cookies, candies, oils, sugars, and well, let's just name it: junk. Our pantries are broken because they don't work in a world where health and wellness and prevention should be on everyone's menu. They are ineffective, insufficient, and downright bad for us.My pantry has been in disrepair for a long time. Now, however, thanks to a build-your-pantry cheat sheet I brought home from Canyon Ranch, it's on the mend. Yours can be too. Just borrow from this abbreviated list next time you're in the grocery store and in no time, your pantry wi...</description>
            <author>The Cancer Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=601857</comments>
            <pubDate>Sat, 12 May 2007 04:00:00 +0100</pubDate>
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            <title>You May Not Be Getting the Whole Story</title>
            <link>http://www.medworm.com/index.php?rid=602383&amp;cid=t_117631_87_f&amp;fid=34866&amp;url=http%3A%2F%2Fwww.thecardioblog.com%2F2007%2F05%2F10%2Fyou-may-not-be-getting-the-whole-story%2F</link>
            <description>Filed under: Diet, Prevention, NutritionJust a quick tidbit of information to help you out during your next trip to the supermarket...
You're just about done with your shopping; you've picked up your healthy fruits and vegetables, did your best to stay in the parameter of the store (because you've learned that most of the healthy food is located there, whereas much of the junk food can be found shelved in the middle area of the store), and now you're looking for some healthy, whole wheat bread.
&quot;Oh, look at that one,&quot; you say to yourself. &quot;It's a nice, rich, brown color. That must be very healthy.&quot; Is it? Maybe, but maybe not. The trick that many food manufacturers are playing these days when it comes to bread is that they will label their product as being Whole Wheat, when in fact it only...</description>
            <author>The Cardio Blog</author>
            <type>blogs</type>
        <comments>http://www.medworm.com/rss/comments.php?id=602383</comments>
            <pubDate>Thu, 10 May 2007 04:00:00 +0100</pubDate>
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            <title>What Happened to the Italian Bread?</title>
            <link>http://www.medworm.com/index.php?rid=513014&amp;cid=t_117631_137_f&amp;fid=35371&amp;url=http%3A%2F%2Fthecaregiver.blogspot.com%2F2007%2F03%2Fwhat-happened-to-italian-bread.html</link>
            <description>My mother can no longer cook an egg, but one thing she can still do is cook delicious spaghetti sauce. Go figure huh?So today was the day to go to Mario’s in Delray Beach and pick up all the material for spaghetti sauce and meatballs. I may as well digress right here and mention the key to really delicious meatballs is a combination of hamburger, veal and pork all in the just right amounts. The good news, you can buy it already mixed at Mario’s.They make fresh baked bread at Mario’s, so I went over to the bakery section to get an Italian Bread. The women told me they would be out in about five minutes. This caused an immediate Pavlovian response in my mouth. We waited and ended up with a nice hot, fresh, Italian bread in a paper bag. Yummy.When we arrived home I divided up the giant ...</description>
            <author>CareGiver, The</author>
            <type>blogs</type>
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            <pubDate>Mon, 12 Mar 2007 01:06:00 +0100</pubDate>
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