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This is a selection of articles from the December 2006 archive. Click here for this month's Food Science headlines.

Method for Determining Frying Oil Degradation by Near-Infrared Spectroscopyemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 31, 2006 Source Type: news

Effect of Barley Coffee on the Adhesive Properties of Oral Streptococciemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 30, 2006 Source Type: news

Quantitation of Tocotrienol and Tocopherol in Various Rice Bransemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 30, 2006 Source Type: news

Photoprotection of Vitamins in Skimmed Milk by an Aqueous Soluble Lycopene-Gum Arabic Microcapsuleemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 30, 2006 Source Type: news

Influence of Winemaking Practices on the Concentration of Rare Earth Elements in White Wines Studied by Inductively Coupled Plasma Mass Spectrometryemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 29, 2006 Source Type: news

Production of Lactoferricin and Other Cationic Peptides from Food Grade Bovine Lactoferrin with Various Iron Saturation Levelsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 29, 2006 Source Type: news

Potential Use of Biodegradable Chelate N-(1,2-Dicarboxyethyl)-D,L-aspartic Acid/Fe3+ as an Fe Fertilizeremail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 29, 2006 Source Type: news

Transglutaminase Polymerization of Peanut Proteinsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 29, 2006 Source Type: news

Improved Detection of Sugar Addition to Maple Syrup Using Malic Acid as Internal Standard and in 13C Isotope Ratio Mass Spectrometry (IRMS)email this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 27, 2006 Source Type: news

Reducing Risk Factors at Retail and Food Serviceemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 27, 2006 Source Type: news

Journal of Agricultural and Food Chemistryemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 27, 2006 Source Type: news

Consumer Alert: Listeria Contamination in Raw Milkemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 26, 2006 Source Type: news

Boston Scientific Announces Nationwide Recall of 51 Mach 1 Guide Cathetersemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 22, 2006 Source Type: news

Supplementation of Test Meals with Fat-Free Phytosterol Products Can Reduce Cholesterol Micellarization during Simulated Digestion and Cholesterol Accumulation by Caco-2 Cellsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 20, 2006 Source Type: news

FDA Reminds Consumers to Practice Egg Safety this Holiday Seasonemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 20, 2006 Source Type: news

Prediction of Japanese Green Tea Ranking by Gas Chromatography/Mass Spectrometry-Based Hydrophilic Metabolite Fingerprintingemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 20, 2006 Source Type: news

Comparison of Extraction Methods for the Quantification of Selected Phytochemicals in Peanuts (Arachis hypogaea)email this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 20, 2006 Source Type: news

Internal Standardization-Atomic Spectrometry and Geographical Pattern Recognition Techniques for the Multielement Analysis and Classification of Catalonian Red Winesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 20, 2006 Source Type: news

Effect of Heat Treatment on the Phenolic Compounds and Antioxidant Capacity of Citrus Peel Extractemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Diet Alters the Fatty Acid Composition of Individual Phospholipid Classes in Beef Muscleemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Colorimetric Sensor Array for Soft Drink Analysisemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Effect of Alkaline Deamidation on the Structure, Surface Hydrophobicity, and Emulsifying Properties of the Z19 -Zeinemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Absorption and Excretion of Luteolin and Apigenin in Rats after Oral Administration of Chrysanthemum morifolium Extractemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Impact of Electrostatic Interactions on Formation and Stability of Emulsions Containing Oil Droplets Coated by -Lactoglobulin-Pectin Complexesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Determination of Selenium Bioavailability from Wheat Mill Fractions in Rats by Using the Slope-Ratio Assay and a Modified Torula Yeast-Based Dietemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Poly- and Monoclonal Antibody-Based ELISAs for Fipronilemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Detection of Castor Contamination by Real-Time Polymerase Chain Reactionemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Size Distribution, Complexing Capacity, and Stability of Phosphate-Metal-Humic Complexesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

High-Amylose Corn Exhibits Better Antioxidant Activity than Typical and Waxy Genotypesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Quantitative Analysis of Anticancer 3-Deoxyanthocyanidins in Infected Sorghum Seedlingsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Influence of Epicatechin Reactions on the Mechanisms of Maillard Product Formation in Low Moisture Model Systemsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 19, 2006 Source Type: news

Detection of Land Animal Remains in Fish Meals by the Polymerase Chain Reaction-Restriction Fragment Length Polymorphism Techniqueemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 17, 2006 Source Type: news

Selected Odor Compounds in Soymilk As Affected by Chemical Composition and Lipoxygenases in Five Soybean Materialsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

Structure-Activity Relationships of Tea Compounds against Human Cancer Cellsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

Effects of Season and Postharvest Storage on the Carotenoid Content of Solanum phureja Potato Tubersemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

Preparation of Anti-Tetracycline Antibodies and Development of an Indirect Heterologous Competitive Enzyme-Linked Immunosorbent Assay to Detect Residues of Tetracycline in Milkemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

-Glucosidase Inhibitory Profile of Catechins and Theaflavinsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

Effect of Moisture Content during Dry-Heating on Selected Physicochemical and Functional Properties of Dried Egg Whiteemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 16, 2006 Source Type: news

ALERT materials now available in Spanish, Chinese, Korean, and Vietnameseemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 15, 2006 Source Type: news

Alcon Announces Voluntary Recall of Systane Free LIQUID GEL Lubricant Eye Drops in the United States, Including Puerto Ricoemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 15, 2006 Source Type: news

Event-Specific Quantitative Detection of Nine Genetically Modified Maizes Using One Novel Standard Reference Moleculeemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 15, 2006 Source Type: news

Questions and Answers: Taco Bell E. coli O157:H7 Outbreakemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 14, 2006 Source Type: news

Kellogg Company Issues Allergy Alert on Undeclared Milk in Kellogg's Pop-Tarts Frosted Blueberry Toaster Pastriesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 14, 2006 Source Type: news

Update: FDA Narrows Investigation of E. coli O157:H7 Outbreak at Taco Bell Restaurantsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 14, 2006 Source Type: news

GC-MS Quantification of Suspected Volatile Allergens in Fragrances. 2. Data Treatment Strategies and Method Performancesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Evaluation of Microwave Irradiation for Analysis of Carbonyl Sulfide, Carbon Disulfide, Cyanogen, Ethyl Formate, Methyl Bromide, Sulfuryl Fluoride, Propylene Oxide, and Phosphine in Hayemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Effect of Fining and Filtration on the Haze Formation in Bayberry (Myrica rubra Sieb. et Zucc.) Juiceemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Comparison of Proanthocyanidins in Commercial Antioxidants: Grape Seed and Pine Bark Extractsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Formation of Amyloid-like Fibrils by Ovalbumin and Related Proteins under Conditions Relevant to Food Processingemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Effect of Steam Treatment of Alperujo on the Composition, Enzymatic Saccharification, and in Vitro Digestibility of Alperujoemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Syntheses and Biological Activities of Octahydro-1H-cyclopenta[d]pyrimidine Derivativesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Enzyme-Catalyzed Change of Antioxidants Content and Antioxidant Activity of Asparagus Juiceemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

High-Resolution 13C Nuclear Magnetic Resonance Spectroscopy Pattern Recognition of Fish Oil Capsulesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 14, 2006 Source Type: news

Unilever Issues Allergy Alert on Undeclared Milk in a Limited Number of Jars of "Ragu Pasta Sauce, Old World Style, Marinara"email this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 13, 2006 Source Type: news

Growth Suppression of Human Cancer Cells by Polyphenolics from Sweetpotato (Ipomoea batatas L.) Leavesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 13, 2006 Source Type: news

Development of a lateral flow dipstick immunoassay for the rapid detection of glycyrrhizic acidemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Zhao Su-Ping He, JingLiu, WeiDeng, Ai-XingNan, Tie-GuiWang, Bao-MinZhai, Zhi-XiLi, Zhao-Hu Source Type: news

Amelioration of late asthmatic bronchial-bronchiolar lesions in BALB/c mice by kurozu moromi powderemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Hayashi, ToshiharuHasegawa, KeikoSasaki, YujiSagawa, YukaOka, TatsuzouFujii, AkiraHashiguchi, KazunoriUeno, ShintarouNagano, Masanobu Source Type: news

Effects of addition of salt to bread on IgE antibody responsesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Toyosaki, ToshiyukiSakane, YasuhideKoketsu, Mamoru Source Type: news

Development and optimization of an indirect enzyme-linked immunosorbent assay for the determination of Hexoestrolemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Wang, LiyingXu, ChuanlaiPeng, Chifang Source Type: news

Development of colloidal gold-based immunochromatographic assay for the rapid detection of medroxyprogesterone acetate residuesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Huo, TiemingPeng, ChifangXu, ChuanlaiLiu, Liqiang Source Type: news

Comparison of the determination of chloramphenicol residues in aquaculture tissues by time-resolved fluoroimmunoassay and with liquid chromatography and tandem mass spectrometryemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Agricultural Immunology - December 13, 2006 Authors: Li, XiangqianHu, YongmingHuo, TiemingXu, Chuanlai Source Type: news

Journal of Agricultural and Food Chemistryemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 13, 2006 Source Type: news

Update: FDA Continues Investigation of E. Coli O157:H7 Cases Associated with Taco Bell Restaurantsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 12, 2006 Source Type: news

FDA Investigating Norovirus Outbreak Linked to Oystersemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 12, 2006 Source Type: news

Update: FDA Investigates E. Coli O157 Cases Associated with Taco Bell Restaurantsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 8, 2006 Source Type: news

FDA Investigating E. Coli O157 Infections Associated with Taco Bell Restaurants in Northeastemail this article save this article to My Clippings discuss this articlediscuss this article
Source: US FDA/CFSAN Food - December 7, 2006 Source Type: news

Discrimination and Classification of Olive Tree Varieties and Cultivation Zones by Biophenol Contentsemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 6, 2006 Source Type: news

The Hygiene Hypothesis and Foodborne Illnesses: Too Much of a Good Thing, or Is Our Food Supply Too Clean?email this article save this article to My Clippings discuss this articlediscuss this article
Source: Foodborne Pathogens and Disease - December 5, 2006 Source Type: news

East Coast Foods Inc. Issues an Alert on Uneviscerated Fishemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 5, 2006 Source Type: news

Farmer's Best International Issues Recall of Cantaloupes Because of Possible Health Riskemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 5, 2006 Source Type: news

Cleugh's Frozen Foods Inc. Recalls Frozen Strawberries Sold to Jamba Juiceemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 5, 2006 Source Type: news

Jamba Juice Issues Alert Regarding Strawberry Smoothiesemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Food and Drug Administration - December 5, 2006 Source Type: news

Synthesis of Hydroxy Thio-ether Derivatives of Vegetable Oilemail this article save this article to My Clippings discuss this articlediscuss this article
Source: Journal of Agricultural and Food Chemistry - December 5, 2006 Source Type: news