This is a selection of articles from the July 2007 archive. Click here for this month's Food Science headlines.
FDA Announces Program to Enhance States Food Safety Programs - Goal is to Strengthen Safety of Food Facilities Overseen by States
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Source: US FDA/CFSAN Food - July 31, 2007 Source Type: journals
Determination of 2-Methylisoborneol and Geosmin Produced by Streptomyces sp. and Anabaena PCC7120
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Source: Journal of Agricultural and Food Chemistry - July 31, 2007 Source Type: journals
Effect of Storage Process on the Sugars, Polyphenols, Color and Microbiological Changes in Cracked Manzanilla-Aloreña Table Olives
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Source: Journal of Agricultural and Food Chemistry - July 31, 2007 Source Type: journals
Effect of Dips in a 1-Methylcyclopropene-Generating Solution on 'Harrow Sun' Plums Stored under Different Temperature Regimes
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Source: Journal of Agricultural and Food Chemistry - July 31, 2007 Source Type: journals
Behavior of Zinc from Six Organic Fertilizers Applied to a Navy Bean Crop Grown in a Calcareous Soil
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Source: Journal of Agricultural and Food Chemistry - July 31, 2007 Source Type: journals
California Department of Public Health Warns Consumers Not to Eat Fresh Ginger From China (July 29)
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Source: Food and Drug Administration - July 29, 2007 Source Type: journals
Comment on Comparison of Protective Effects between Cultured Cordyceps militaris and Natural Cordyceps sinensis against Oxidative Damage
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Depolymerized Products of -Carrageenan as a Potent Angiogenesis Inhibitor
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Purification and Characterization of the Antitumor Protein from Chinese Tartary Buckwheat (Fagopyrum tataricum Gaertn.) Water-Soluble Extracts
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Effect of Dietary Omega 3 Phosphatidylcholine on Obesity-Related Disorders in Obese Otsuka Long-Evans Tokushima Fatty Rats
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Monoclonal Antibody-Based Fluorescence Polarization Immunoassay for Sulfamethoxypyridazine and Sulfachloropyridazine
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Inheritance of Capsaicin and Dihydrocapsaicin, Determined by HPLC-ESI/MS, in an Intraspecific Cross of Capsicum annuum L.
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Validation of an Electrothermal Atomization Atomic Absorption Spectrometry Method for Quantification of Total Chromium and Chromium(VI) in Wild Mushrooms and Underlying Soils
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Impact of Wheat Flour-Associated Endoxylanases on Arabinoxylan in Dough after Mixing and Resting
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Synthesis of [3-(3-Chloro-4-fluorophenyl)-2-oxo-3,4-dihydro-2H-25- benzo[e][1,3,2]oxazaphosphinin-2-yl]-(aryl/alkyl) Methanols and Their Bioactivity on Sugarcane Smut
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Rapid Determination of Hydrogen Peroxide Using Peroxidase Immobilized on Amberlite IRA-743 and Minerals in Honey
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Classification of Wines Produced in Specific Regions by UV-Visible Spectroscopy Combined with Support Vector Machines
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Aloe ferox Leaf Gel Phytochemical Content, Antioxidant Capacity, and Possible Health Benefits
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Facile and Efficient Syntheses of (3Z,6Z,9Z)-3,6,9-Nonadecatriene and Homologues: Pheromone and Attractant Components of Lepidoptera
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Rebuttal on Comparison of Protective Effects between Cultured Cordyceps militaris and Natural Cordyceps sinensis against Oxidative Damage
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Proanthocyanidin Profile and ORAC Values of Manitoba Berries, Chokecherries, and Seabuckthorn
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Kinetics of Light-Induced Cis-Trans Isomerization of Four Piperines and Their Levels in Ground Black Peppers as Determined by HPLC and LC/MS
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Impact of Destroying the Structure of Model Gels on Volatile Release
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
Protective effect of pine (Pinus morrisonicola Hay.) needle on LDL oxidation and its anti-inflammatory action by modulation of iNOS and COX-2 expression in LPS-stimulated RAW 264.7 macrophages.
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Source: Food and Chemical Toxicology - July 28, 2007 Authors: Yen GC, Duh PD, Huang DW, Hsu CL, Fu TY Tags: Food Chem Toxicol Source Type: journals
Relationship between the Biological Activities of Methylated Derivatives of (-)-Epigallocatechin-3-O-gallate (EGCG) and Their Cell Surface Binding Activities
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Source: Journal of Agricultural and Food Chemistry - July 28, 2007 Source Type: journals
California Department of Public Health Announces San Diego Botulism Case
(July 27)
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Source: Food and Drug Administration - July 27, 2007 Source Type: journals
Foodborne Disease Trends and Reports
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Source: Foodborne Pathogens and Disease - July 27, 2007 Source Type: journals
Precautionary Recall Alert Issued for Selected Whole Wheat Fresh Bread Products
(July 26)
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Source: Food and Drug Administration - July 27, 2007 Source Type: journals
Different Sorption Behaviors for Wine Polyphenols in Contact with Oak Wood
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Source: Journal of Agricultural and Food Chemistry - July 27, 2007 Source Type: journals
Ruminal Fermentation of Propylene Glycol and Glycerol
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Source: Journal of Agricultural and Food Chemistry - July 27, 2007 Source Type: journals
Proteomic Analysis of Wheat Flour Allergens
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Source: Journal of Agricultural and Food Chemistry - July 27, 2007 Source Type: journals
In Vitro Antioxidant Activity of Coffee Compounds and Their Metabolites
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Source: Journal of Agricultural and Food Chemistry - July 27, 2007 Source Type: journals
Environmental Photochemistry of Tylosin: Efficient, Reversible Photoisomerization to a Less-Active Isomer, Followed by Photolysis
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Source: Journal of Agricultural and Food Chemistry - July 26, 2007 Source Type: journals
PREDICTIVE MODELING APPLIED TO GROWTH OF SPOILAGE VIRGIBACILLUS PANTOTHENTICUS ON INDUSTRIAL CRÈME CARAMEL
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Source: Journal of Food Safety - July 26, 2007 Tags: Original Articles Source Type: journals
Safety assessment of hydroxypropyl methylcellulose as a food ingredient.
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Source: Food and Chemical Toxicology - July 26, 2007 Authors: Burdock GA Tags: Food Chem Toxicol Source Type: journals
Constitutive Expression of a Grapevine Stilbene Synthase Gene in Transgenic Hop (Humulus lupulus L.) Yields Resveratrol and Its Derivatives in Substantial Quantities
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Source: Journal of Agricultural and Food Chemistry - July 26, 2007 Source Type: journals
Red Mold Dioscorea Has Greater Hypolipidemic and Antiatherosclerotic Effect than Traditional Red Mold Rice and Unfermented Dioscorea in Hamsters
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Source: Journal of Agricultural and Food Chemistry - July 26, 2007 Source Type: journals
Inhibition of the Pathogenicity of Magnaporthe grisea by Bromophenols, Isocitrate Lyase Inhibitors, from the Red Alga Odonthalia corymbifera
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Source: Journal of Agricultural and Food Chemistry - July 26, 2007 Source Type: journals
IN VITRO SURVIVAL AT LOW pH AND ACID ADAPTATION RESPONSE OF CAMPYLOBACTER JEJUNI AND CAMPYLOBACTER COLI
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
EFFECT OF TEMPERATURE ON THE RADIATION RESISTANCE OF YERSINIA PESTIS SUSPENDED IN RAW GROUND PORK
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
VALIDATION OF HEATING CONDITIONS IN PRODUCTION OF DIRECT ACIDIFIED BEEF SUMMER SAUSAGE FOR ELIMINATION OF ESCHERICHIA COLI O157:H7
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
PROTECTIVE EFFECT OF LYSOSTAPHIN FROM STAPHYLOCOCCUS SIMULANS AGAINST GROWTH OF STAPHYLOCOCCUS AUREUS IN MILK AND SOME OTHER FOOD PRODUCTS
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
REVERSE TRANSCRIPTASE–POLYMERASE CHAIN REACTION DETECTION OF HEPATITIS A VIRUS IN NATURALLY CONTAMINATED MUSSELS (MYTILUS EDULIS)
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
HYGIENE FACTORS INFLUENCING CUSTOMERS' CHOICE OF DINING-OUT UNITS: FINDINGS FROM A STUDY OF UNIVERSITY ACADEMIC STAFF
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
SIDEROPHORE PRODUCTION, SERUM RESISTANCE, HEMOLYTIC ACTIVITY AND EXTENDED-SPECTRUM β-LACTAMASE-PRODUCING KLEBSIELLA SPECIES ISOLATED FROM MILK AND MILK PRODUCTS
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Source: Journal of Food Safety - July 25, 2007 Tags: Original Articles Source Type: journals
A Message for Retailers and Foodservice Establishments on the Removal and Disposal of Recalled Product Due to Botulism Hazard
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Source: US FDA/CFSAN Food - July 25, 2007 Source Type: journals
FDA Nanotechnology Task Force - Report Outlines Scientific, Regulatory Challenges
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Source: US FDA/CFSAN Food - July 25, 2007 Source Type: journals
Effect of Oxazolidine E on Collagen Fibril Formation and Stabilization of the Collagen Matrix
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Source: Journal of Agricultural and Food Chemistry - July 25, 2007 Source Type: journals
California Department of Public Health Warns Consumers Not to Eat De La Rosa Pulparindo Candy
(July 20)
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Source: Food and Drug Administration - July 24, 2007 Source Type: journals
Cooperative Agreement to Support the Joint Institute for Food Safety and Applied Nutrition (JIFSAN)
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Source: US FDA/CFSAN Food - July 24, 2007 Source Type: journals
Castleberry's Expands Voluntary Recall of Hot Dog Chili Sauce and Canned Meat Products
(July 21)
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Source: Food and Drug Administration - July 23, 2007 Source Type: journals
FDA Expands Its Warning about the Risk of Botulism Poisoning From Certain Castleberry Food Products and Dog Food
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Source: US FDA/CFSAN Food - July 23, 2007 Source Type: journals
Nissin Foods (USA) Co., Inc. Issues Allergy Alert for Cod and Lobster in Certain Noodle Products (July 20)
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Source: Food and Drug Administration - July 21, 2007 Source Type: journals
2007 Cardiovascular Biomarkers and Surrogate Endpoints Symposium: Assessing Cardiovascular Risk and Progression; October 17-19, 2007
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Source: US FDA/CFSAN Food - July 20, 2007 Source Type: journals
The effects of orally administered crude alcohol and aqueous extracts of African potato (Hypoxis hemerocallidea) corm on the morphometry of viscera of suckling rats.
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Source: Food and Chemical Toxicology - July 20, 2007 Authors: Erlwanger KH, Cooper RG Tags: Food Chem Toxicol Source Type: journals
Public Hearing on Use of Symbols to Communicate Nutrition Information, Consideration
of Consumer Studies and Nutritional Criteria; September 10-11, 2007
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Source: US FDA/CFSAN Food - July 19, 2007 Source Type: journals
Castleberry's Announces Voluntary Recall of Chili Products (July 18)
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Source: Food and Drug Administration - July 19, 2007 Source Type: journals
Journal of Agricultural and Food Chemistry
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Influence of Vine Vigor on Grape (Vitis vinifera L. Cv. Pinot Noir) Anthocyanins. 1. Anthocyanin Concentration and Composition in Fruit
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Viscoelastic Properties of Waxy and Nonwaxy Rice Flours, Their Fat and Protein-free Starch, and the Microstructure of Their Cooked Kernels
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Enhancing Antioxidant, Antiproliferation, and Free Radical Scavenging Activities in Strawberries with Essential Oils
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Affinity Purification of Copper-Chelating Peptides from Sunflower Protein Hydrolysates
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Interaction of Different Polyphenols with Bovine Serum Albumin (BSA) and Human Salivary -Amylase (HSA) by Fluorescence Quenching
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Phytosterol and Tocopherol Components in Extracts of Corn Distiller's Dried Grain
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Influence of Vine Vigor on Grape (Vitis vinifera L. Cv. Pinot Noir) Anthocyanins. 2. Anthocyanins and Pigmented Polymers in Wine
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Functional Characterization of Enone Oxidoreductases from Strawberry and Tomato Fruit
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
Irrigation Effects on Quality, Phenolic Composition, and Selected Volatiles of Virgin Olive Oils Cv. Leccino
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Source: Journal of Agricultural and Food Chemistry - July 18, 2007 Source Type: journals
FDA Warns Consumers about Risk of Botulism Poisoning from
Hot Dog Chili Sauce Marketed Under a Variety of Brand Names
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Source: US FDA/CFSAN Food - July 17, 2007 Source Type: journals
Improving the Ratio of Monacolin K to Citrinin Production of Monascus purpureus NTU 568 under Dioscorea Medium through the Mediation of pH Value and Ethanol Addition
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Source: Journal of Agricultural and Food Chemistry - July 17, 2007 Source Type: journals
Urgent Voluntarily Nationwide Recall of DentFresh Fluoride Mint Toothpaste (July 13)
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Source: Food and Drug Administration - July 16, 2007 Source Type: journals
Gerber Announces Nationwide Voluntary Recall of Gerber ORGANIC Rice and Gerber ORGANIC Oatmeal 8 Ounce Cereals Due to a Potential Choking Hazard (July 13)
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Source: Food and Drug Administration - July 16, 2007 Source Type: journals
Update on Tainted Veggie Booty Snack Food
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Source: US FDA/CFSAN Food - July 16, 2007 Source Type: journals
Antioxidant activities of Toona Sinensis leaves extracts using different antioxidant models.
