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Breastfeeding, first-food systems and corporate power: a case study on the market and political practices of the transnational baby food industry and public health resistance in the Philippines
The aggressive marketing of breastmilk substitutes (BMS) reduces breastfeeding, and harms child and maternal health globally. Yet forty years after the World Health Assembly adopted the International Code of M...
Source: Globalization and Health - October 26, 2021 Category: International Medicine & Public Health Authors: Phillip Baker, Paul Zambrano, Roger Mathisen, Maria Rosario Singh-Vergeire, Ana Epefania Escober, Melissa Mialon, Mark Lawrence, Katherine Sievert, Cherie Russell and David McCoy Tags: Research Source Type: research
Designing legislative responses to restrict children ’s exposure to unhealthy food and non-alcoholic beverage marketing: a case study analysis of Chile, Canada and the United Kingdom
Introducing legislation that restricts companies from exposing children to marketing of unhealthy food and beverage products is both politically and technically difficult. To advance the literature on the tech...
Source: Globalization and Health - July 23, 2022 Category: International Medicine & Public Health Authors: Fiona Sing, Belinda Reeve, Kathryn Backholer, Sally Mackay and Boyd Swinburn Tags: Research Source Type: research
The health, cost and equity impacts of restrictions on the advertisement of high fat, salt and sugar products across the transport for London network: a health economic modelling study
Policies aimed at restricting the marketing of high fat, salt and sugar products have been proposed as one way of improving population diet and reducing obesity. In 2019, Transport for London implemented adver...
Source: International Journal of Behavioral Nutrition and Physical Activity - July 27, 2022 Category: Nutrition Authors: Chloe Thomas, Penny Breeze, Steven Cummins, Laura Cornelsen, Amy Yau and Alan Brennan Tags: Research Source Type: research
Integrating nutrition and obesity prevention considerations into institutional investment decisions regarding food companies: Australian investment sector perspectives
There is growing recognition that current food systems are both unhealthy and unsustainable, and are increasingly shifting toward the supply and marketing of unhealthy, ultra-processed foods and beverages. Lar...
Source: Globalization and Health - November 8, 2022 Category: International Medicine & Public Health Authors: Ella Robinson, Christine Parker, Rachel Carey, Anita Foerster, Miranda R Blake and Gary Sacks Tags: Research Source Type: research
Digital marketing of commercial breastmilk substitutes and baby foods: strategies, and recommendations for its regulation in Mexico
This study identifies digital marketing ...
Source: Globalization and Health - February 1, 2023 Category: International Medicine & Public Health Authors: Pedro Javier Mota-Castillo, Mishel Unar-Mungu ía, Andrea Santos-Guzmán, Marena Ceballos-Rasgado, Lizbeth Tolentino-Mayo, Simón Barquera, Matthias Sachse Aguilera, Fernanda Cobo Armijo and Anabelle Bonvecchio Tags: Research Source Type: research
Juul Reaches $462 Million Settlement With New York, California and Other States
The case ends major litigation over claims of marketing e-cigarettes to adolescents, resolving thousands of lawsuits and amounting to billions of dollars in payouts to states, cities and people.
Source: NYT Health - April 12, 2023 Category: Consumer Health News Authors: Christina Jewett and Julie Creswell Tags: Teenagers and Adolescence Advertising and Marketing E-Cigarettes Smoking and Tobacco Suits and Litigation (Civil) Youth Altria Group Inc Centers for Disease Control and Prevention Food and Drug Administration Juul Labs Inc California Source Type: news
IJERPH, Vol. 18, Pages 4745: Healthy Eating in Low-Income Rural Louisiana Parishes: Formative Research for Future Social Marketing Campaigns
lston
High rates of obesity and chronic disease exist in the southeastern United States (US). Knowledge about the attitudes, beliefs, and barriers of the rural low-income Louisiana population regarding healthy eating is limited. Focus Group discussions based on the Theory of Planned Behavior (TPB) were conducted in rural parishes (N = 3) with low-income residents of Louisiana (N = 29). Grounded Theory methods and cross-case analysis were used. The participants were primarily single Black females of age 18–30 years who earned a high school diploma, were employed, and had children. Beliefs included healthy eating was p...
Source: International Journal of Environmental Research and Public Health - April 29, 2021 Category: Environmental Health Authors: Linda Fergus Richie Roberts Denise Holston Tags: Article Source Type: research
Canada Implements New Food Guidelines, But What About the Food Waste?
Even with a metre of snow outside in Ottawa, Canada, a wide variety of imported apples and other fruits are available in Canadian food markets. Credit: Stephen Leahy/IPSBy Stephen LeahyONTARIO, Canada, Feb 8 2019 (IPS)Canada introduced a new healthy eating food guide January 2019 and, for the first time, the meat, dairy and processed food and beverage industries were not involved. Based on the recommendations of health and nutrition experts, the guide places a new emphasis on eating plants, drinking water and cooking at home.Health experts have long warned that Canadians don’t eat enough vegetables, fruits and whole grai...
Source: IPS Inter Press Service - Health - February 8, 2019 Category: International Medicine & Public Health Authors: Stephen Leahy Tags: Editors' Choice Featured Food & Agriculture Food Sustainability Headlines Health North America Population Projects Regional Categories TerraViva United Nations Barilla Center for Food and Nutrition Foundation (BCFN) Barilla Foundat Source Type: news
Why do we eat cereal but not lamb chops at breakfast? Investigating Americans' beliefs about breakfast foods.
Abstract
Healthy breakfast consumption has a multitude of positive benefits. However, typical American breakfasts are notoriously unhealthy. We hypothesize that the resistance to include nutritious foods at breakfast is due in part to misconceptions about what "breakfast" should be. Consistent with this proposal, results from three studies (N = 1097) suggest that American adults perceive typical breakfast foods as particularly well suited for breakfast and believe that more nutritious alternatives consumed at lunch or dinner are less appropriate for breakfast. As a result, people are unwilling to add more nutr...
Source: Appetite - September 13, 2019 Category: Nutrition Authors: Bian L, Markman EM Tags: Appetite Source Type: research
Title: The WASH Approach: Fighting Waterborne Disease in Emergency Situations
Refugees collect water from a public tap stand in an Adjumani settlement. © Wendee Nicole
Rhino Camp, Arua District. Refugees in Uganda live on land donated by Ugandan nationals. Refugee families are given plots on which they can build temporary shelters and grow crops.© Wendee Nicole
Oxfam staff members Tim Sutton (left) and Pius Nzuki Kitonyi (right) with the soon-to-be-repaired water pump in Adjumani. In disaster-affected situations, Oxfam takes a lead in delivering WASH-related services.© Wendee Nicole
Hand-operated water pumps are a reliable source of pre...
Source: EHP Research - December 31, 2014 Category: Environmental Health Authors: Web Admin Tags: Featured Focus News Community Health Disaster Response Drinking Water Quality Infectious Disease Infrastructure International Environmental Health Microbial Agents Sanitation Warfare and Aftermath Water Pollution Source Type: research
Online dating for teens? Why parents need to talk about online relationships.
Online dating is a bad idea for teens—especially young teens.
That’s why it wasn’t particularly responsible of Seventeen Magazine to publish a blog in which “dating blogger” Isabelle Furth floated the idea of using sites like Match.com to find dates. To be fair, she had concerns about the idea, and she’s in college, so theoretically old enough to make these decisions. But college kids don’t read Seventeen. Middle school students do. And middle school students are remarkably impressionable.
However, if our only response to this blog is outrage (like the comment that Seventeen gave cyber-stalkers a gift-wrapp...
Source: Thrive, Children's Hospital Boston - August 1, 2013 Category: Pediatrics Authors: Claire McCarthy Tags: Claire McCarthy, MD Computers & internet Media & marketing Parenting Social media and health care Teen health online dating for teens online relationships Seventeen magazine Source Type: news
Scammers uses any means required to solicit sympathy and payment that is extract their different woes.
Every so often, they could need certainly to head to drastic actions by rotating an account of personal drama often claiming to stay circumstances of risk or punishment. TheyвЂll say youвЂre the one that is only often helps them… in the event that you only deliver money.
In the event that time that is only learn about the private lifetime of your internet chatter occurs when their life will break apart. Often, a potential date may share your own upheaval theyвЂre experiencing, but it is for support and convenience, maybe not settlement. New bad experiences happening many times a week is someone manipulating you...
Source: Journal of Clinical and Aesthetic Dermatology - January 13, 2021 Category: Dermatology Authors: Buya Bat Tags: Single Parent Match review Source Type: research
4 Ways Gaining Followers Is Like Losing Weight (And How to Succeed at Both!)
When I began creating a social-media presence for my company, I approached it the same way I used to diet- I started with unrealistic expectations, continued with an anxiety-provoking sense of urgency, and quit when I became frustrated having failed to meet my goals. During the last few years, I finally broke the cycle by developing a healthy relationship with food, my body, and my mind. When I found myself facing the same obstacles to obtaining social-media success, I decided to apply the practices that had aided me in my journey to health.
1. Be Patient
Whenever I had a big event (or small, if I am being honest!) comin...
Source: Healthy Living - The Huffington Post - March 2, 2015 Category: Consumer Health News Source Type: news
Position of the Academy of Nutrition and Dietetics: Total Diet Approach to Healthy Eating
Abstract:
It is the position of the Academy of Nutrition and Dietetics that the total diet or overall pattern of food eaten is the most important focus of healthy eating. All foods can fit within this pattern if consumed in moderation with appropriate portion size and combined with physical activity. The Academy strives to communicate healthy eating messages that emphasize a balance of food and beverages within energy needs, rather than any one food or meal. Public policies and dietary patterns that support the total diet approach include the 2010 Dietary Guidelines for Americans, DASH (Dietary Approaches to Stop Hyperten...
Source: Journal of the American Dietetic Association - January 26, 2013 Category: Nutrition Authors: Jeanne H. Freeland-Graves, Susan Nitzke Tags: Position Paper Source Type: research
How Do You Know That? The Epistemology of Consumer Health Decision Making under Conditions of Risk–Benefit Conflict
ABSTRACT
Consumers are confronted with conflicting health information in the form of risks and benefits on a regular basis. One way to understand how different consumers handle the challenge of this conflicting information is by considering consumers’ epistemic beliefs, that is, their beliefs about the nature of knowledge and knowing. In two studies, it is shown that both measured and manipulated epistemic beliefs similarly influence consumer assessments of conflicting risk–benefit health information through two epistemic dimensions—texture (simple or complex) and variability (stable or dynamic). Moderated mediation ...
Source: Psychology and Marketing - March 10, 2015 Category: Psychiatry & Psychology Authors: Zoe F. Rogers, Stephen J. Gould Tags: Research Article Source Type: research
