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Total 21394 results found since Jan 2013.
Psori Silk in Mild to Moderate Psoriasis: A Randomized Phase I-II Trial Study
Skinmed. 2023 Aug 28;21(3):166-169. eCollection 2023.ABSTRACTIn patients with mild to moderate psoriasis, topical corticosteroids are usually the first-line of treatment; however, they are not suitable for long-term use. The purpose of this study was to assess the efficacy and safety of a multi-fruit-and-vegetable compound, Psori Silk, in the treatment of patients with psoriasis. This was a randomized double-blind trial comprising 12 weeks of treatment with Psori Silk versus a vehicle, and a 4-week follow-up. The primary endpoint was 50% reduction in the modified Psoriasis Area and Severity Index (MPASI 50) score at week 1...
Source: Skinmed - August 27, 2023 Category: Dermatology Authors: Felix Pavlotsky Meir Babaev Aviv Barzilai Source Type: research
Polyhydroxybutyrate (PHB) accumulation by a mangrove isolated cyanobacteria Limnothrix planktonica using fruit waste
Int J Biol Macromol. 2023 Aug 24:126503. doi: 10.1016/j.ijbiomac.2023.126503. Online ahead of print.ABSTRACTCyanobacterial polyhydroxybutyrate (PHB) is preferred over bacteria for low-cost production due to its photoautotrophic nature and lower carbon requirement. Considering its impact on the environment and circular economy, the valorization of fruit waste is the need of the hour. In the present study, fruit peels of banana, orange, pea, jackfruit, watermelon and waste flowers were tried as carbon sources for mangrove-isolated cyanobacteria Limnothrix planktonica to accumulate PHB. Alterations in the ASN-III culture medi...
Source: International Journal of Biological Macromolecules - August 26, 2023 Category: Biochemistry Authors: Prateeksha Mishra Bhabatarini Panda Source Type: research
Food waste: causes and economic losses estimation at household level in Pakistan
Environ Sci Pollut Res Int. 2023 Aug 26. doi: 10.1007/s11356-023-28775-4. Online ahead of print.ABSTRACTFood waste is one of the major sustainability issues that need to be addressed due to its negative impacts on the economy, environment, and food security. To develop food waste reduction policies on regional and global level, it is mandatory to have a clear understanding of the various factors prompting food waste at household level and the extent of the economic losses incurred by food waste. Reducing food waste can decrease household expenditure on food, freeing resources for health, education, and well-being. The curr...
Source: Environmental Science and Pollution Research International - August 26, 2023 Category: Environmental Health Authors: Samina Khalid Aman Ullah Malik Muhammad Irfan Ullah Muhammad Shafique Khalid Hafiz Muhammad Rashad Javeed Muhammad Asif Naeem Aqsa Naseer Source Type: research
