Reduction in intake of discretionary foods and drinks among Danish schoolchildren: Dietary results from the real-life cluster randomised controlled trial "Are You Too Sweet?"
CONCLUSION: The results of this study indicate that multicomponent interventions involving school health nurses may have some effects in reducing, especially, discretionary drinks.PMID:38528814 | DOI:10.1017/S1368980024000740 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 26, 2024 Category: International Medicine & Public Health Authors: Sidse Marie Sidenius Bestle Anne Dahl Lassen Anja Pia Biltoft-Jensen Jeppe Matthiessen Sarah Jegsmark Gibbons Bodil Just Christensen Bjarne Kj ær Ersbøll Ellen Trolle Source Type: research

Nutritional impact of no-added sugar fruit puree consumption at different eating occasions: a modelling study on French children
CONCLUSION: Promoting NASFP in replacement of sweetened products is a promising strategy to improve the nutritional quality of French children's diet through a better adherence to national guidelines.PMID:38529770 | DOI:10.1017/S1368980024000739 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 26, 2024 Category: International Medicine & Public Health Authors: Romane Poinsot C éline Richonnet Florent Vieux Source Type: research

Environmental impact of Norwegian self-selected diets: comparing current intake with national dietary guidelines and EAT-Lancet targets
CONCLUSIONS: The Norwegian FBDG, while not as environmentally friendly as the EAT-Lancet reference diet, can still be an important tool in lessening environmental burden of Norwegian diets.PMID:38523532 | DOI:10.1017/S1368980024000715 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 25, 2024 Category: International Medicine & Public Health Authors: Julie Marie Lengle Marie Michaelsen Bj øntegaard Monica Hauger Carlsen Sepideh Jafarzadeh Lene Frost Andersen Source Type: research

Environmental impact of Norwegian self-selected diets: comparing current intake with national dietary guidelines and EAT-Lancet targets
CONCLUSIONS: The Norwegian FBDG, while not as environmentally friendly as the EAT-Lancet reference diet, can still be an important tool in lessening environmental burden of Norwegian diets.PMID:38523532 | DOI:10.1017/S1368980024000715 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 25, 2024 Category: International Medicine & Public Health Authors: Julie Marie Lengle Marie Michaelsen Bj øntegaard Monica Hauger Carlsen Sepideh Jafarzadeh Lene Frost Andersen Source Type: research

The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort
CONCLUSION: Greater adherence with a DASH-style diet during childhood was associated with better cardiometabolic health in adolescence/adulthood in the ALSPAC cohort. The components of the DASH diet could be recommended to improve children's cardiometabolic health.PMID:38511334 | DOI:10.1017/S136898002400048X (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 21, 2024 Category: International Medicine & Public Health Authors: Panayiotis Loizou Caroline M Taylor Genevieve Buckland Source Type: research

The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort
CONCLUSION: Greater adherence with a DASH-style diet during childhood was associated with better cardiometabolic health in adolescence/adulthood in the ALSPAC cohort. The components of the DASH diet could be recommended to improve children's cardiometabolic health.PMID:38511334 | DOI:10.1017/S136898002400048X (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 21, 2024 Category: International Medicine & Public Health Authors: Panayiotis Loizou Caroline M Taylor Genevieve Buckland Source Type: research

The dietary approaches to stop hypertension (DASH) dietary pattern in childhood in relation to cardiometabolic risk in adolescence and early adulthood in the ALSPAC birth cohort
CONCLUSION: Greater adherence with a DASH-style diet during childhood was associated with better cardiometabolic health in adolescence/adulthood in the ALSPAC cohort. The components of the DASH diet could be recommended to improve children's cardiometabolic health.PMID:38511334 | DOI:10.1017/S136898002400048X (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 21, 2024 Category: International Medicine & Public Health Authors: Panayiotis Loizou Caroline M Taylor Genevieve Buckland Source Type: research

Self-identified strategies to manage intake of tempting foods: Cross-sectional and prospective associations with BMI and snack intake
CONCLUSION: Self-directed strategies to reduce the intake of tempting foods are not consistently related to BMI or snack intake.PMID:38504524 | DOI:10.1017/S1368980024000697 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 20, 2024 Category: International Medicine & Public Health Authors: Jennifer Gatzemeier Laura L Wilkinson Menna Price Michelle D Lee Source Type: research

Utilizing Emerging Perspectives at the Global and Regional Level to Frame Multisectoral Nutrition Governance Landscape in Kenya
CONCLUSIONS: To enhance understanding of MNG in Kenya, a country-specific assessment of MNG processes and impact outcomes using standard tools and defined metrics is vital. Such assessment will generate evidence of progress, successes, and challenges that will compel the government and stakeholders to invest more in multisectoral nutrition approaches to achieve its' nutrition goals.PMID:38504549 | DOI:10.1017/S1368980024000727 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 20, 2024 Category: International Medicine & Public Health Authors: Jacob Korir Wilna Oldewage-Theron Gladys Mugambi Wanjiku N Gichohi-Wainaina Source Type: research

Self-identified strategies to manage intake of tempting foods: Cross-sectional and prospective associations with BMI and snack intake
CONCLUSION: Self-directed strategies to reduce the intake of tempting foods are not consistently related to BMI or snack intake.PMID:38504524 | DOI:10.1017/S1368980024000697 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 20, 2024 Category: International Medicine & Public Health Authors: Jennifer Gatzemeier Laura L Wilkinson Menna Price Michelle D Lee Source Type: research

Utilizing Emerging Perspectives at the Global and Regional Level to Frame Multisectoral Nutrition Governance Landscape in Kenya
CONCLUSIONS: To enhance understanding of MNG in Kenya, a country-specific assessment of MNG processes and impact outcomes using standard tools and defined metrics is vital. Such assessment will generate evidence of progress, successes, and challenges that will compel the government and stakeholders to invest more in multisectoral nutrition approaches to achieve its' nutrition goals.PMID:38504549 | DOI:10.1017/S1368980024000727 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 20, 2024 Category: International Medicine & Public Health Authors: Jacob Korir Wilna Oldewage-Theron Gladys Mugambi Wanjiku N Gichohi-Wainaina Source Type: research

Dietary behaviour is key to human and planetary health
Public Health Nutr. 2024 Mar 20:1-3. doi: 10.1017/S1368980024000594. Online ahead of print.NO ABSTRACTPMID:38503710 | DOI:10.1017/S1368980024000594 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 19, 2024 Category: International Medicine & Public Health Authors: Charlotte Evans Source Type: research

The association between dairy intake in adolescents with inflammation and risk markers of type 2 diabetes during young adulthood - results of the DONALD study
CONCLUSIONS: The habitual intake of dairy or individual types of dairy during adolescence does not seem to have a major impact on low-grade systemic inflammation and insulin resistance in the long term. There was no indication regarding a restriction of dairy intake for healthy children and adolescents in terms of diabetes risk reduction.PMID:38477143 | DOI:10.1017/S1368980024000624 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 13, 2024 Category: International Medicine & Public Health Authors: E Hohoff N Jankovic I Perrar M E Schnermann C Herder U N öthlings L Libuda U Alexy Source Type: research

The association between dairy intake in adolescents with inflammation and risk markers of type 2 diabetes during young adulthood - results of the DONALD study
CONCLUSIONS: The habitual intake of dairy or individual types of dairy during adolescence does not seem to have a major impact on low-grade systemic inflammation and insulin resistance in the long term. There was no indication regarding a restriction of dairy intake for healthy children and adolescents in terms of diabetes risk reduction.PMID:38477143 | DOI:10.1017/S1368980024000624 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 13, 2024 Category: International Medicine & Public Health Authors: E Hohoff N Jankovic I Perrar M E Schnermann C Herder U N öthlings L Libuda U Alexy Source Type: research

The association between dairy intake in adolescents with inflammation and risk markers of type 2 diabetes during young adulthood - results of the DONALD study
CONCLUSIONS: The habitual intake of dairy or individual types of dairy during adolescence does not seem to have a major impact on low-grade systemic inflammation and insulin resistance in the long term. There was no indication regarding a restriction of dairy intake for healthy children and adolescents in terms of diabetes risk reduction.PMID:38477143 | DOI:10.1017/S1368980024000624 (Source: Public Health Nutrition)
Source: Public Health Nutrition - March 13, 2024 Category: International Medicine & Public Health Authors: E Hohoff N Jankovic I Perrar M E Schnermann C Herder U N öthlings L Libuda U Alexy Source Type: research